“Our oyster chef, Will, was AMAZING…just perfect. The oysters were amazing, the set up went without a hitch, and the presentation was so beautiful! Everyone at our wedding was gushing over the raw and grilled oysters and how great they tasted. Thank you so much--it was exactly what we’d hoped for! Incredible!” 

~Ellie + Ed~
Samish Island, WA

“Pop-Up Oyster Bar Company tied our wedding reception together with delicious oysters and lots of laughter.  They picked absolutely perfect oyster varieties to present, and it felt like some of the ocean joined our party.  Oh, and their signature hot sauce rocks!”

~Sami and David~
Vancouver, WA

 

“Pop-Up Oyster Bar Co. made our birthday party so memorable!  The oyster bar was a highlight and so much fun!   The handmade wooden display was a beautiful touch.  So many people raved about the oyster quality, and especially the half-shell shooters… Nicely done on all accounts!”

~Lesley and Gus~
Mercer Island, WA

“Corey and crew are fantastic. We hired them and their traveling oyster bar for my 30th birthday party and it was a huge success! They were super helpful with choosing a variety of oysters and quantities for our guests and even brought a few of their unique sauces for oyster shooters. They were so easy to work with and were such good fun with our guests. Years later the oyster bar is still widely talked about with our friends. We will definitely use them again in the future!”

~Chelsea and Chris~
Seattle, WA

“Pop-Up Oyster Bar Company was the absolute highlight of our wedding rehearsal picnic. We had all kinds of other food and drink, and yet our guests were crowded around the oyster bar the entire time. Corey is extremely responsive and professional in the planning, and his team was very easy going and personable with our guests. Everyone loved them! 

I cannot wait to hire these guys again. They were very fun to work with at our picnic and the oysters were fresh and gorgeous—our friends and family were obsessed!”

~Karen and Jarrett~
Seattle, WA

 

“We worked with Pop Up Oyster Bar for our long-delayed marriage party. Since we hosted the party in our house, organization was a little complicated and we decided it would make the most sense to have the oysters on the top floor. Corey and Lauren were super helpful and accommodating in making this work and getting all the heavy gear upstairs. Our guests absolutely loved the oysters (also the peppercorn mignonette was stellar) and it was the perfect opening to the party. Corey was extremely responsive throughout the planning process and Lauren was so lovely. Couldn't recommend them more highly!”

~Grace~
Seattle, WA

“Honestly, Not only were Corey and his team were incredible to work with, put on a show and provided amazing seafood but all of the guests absolutely loved it! This is one thing I "splurged on" of my wedding but this was an 10/10 value and really took the guest experience over the top. We had tequila pepper infused oyster shooters which were so fun for the guests and everyone loved learning about the oysters. They offer so much more than just oysters. If I were to do it again I would have had them do all of the appetizers for cocktail hour!! I am literally on my honeymoon right now writing this review because I felt I needed to tell the world ASAP! Perfect choice if you want to add a fun twist to your perfect day!”

~Sarah~
Seattle, WA

“We hired Corey and Pop Up Oyster bar for our wedding and he exceeded all our expectations. Corey is an oyster expert and the product and display are top notch. We wanted food to be one of the most important parts of our wedding, and being seasoned oyster eaters from the PNW, we did not want to compromise on the quality of oysters. The freshness and quality of the oysters was on par with some of our favorite restaurants around the Seattle area like Walrus and the Carpenter, Westward, Taylor Shellfish, etc. Our guests raved about them and it was a highlight of the event. Corey's communications were on point and responsive, a pleasure to work with throughout. We were able to navigate a COVID reschedule as well as a last minute oyster count change seamlessly. We couldn't be happier with how it all came together.”

~Evan~
Seattle, WA